Our Menu 
We only use the freshest and finest ingredients. The way our parents and grandparents did, and we take pride in doing so.
Signature Fresco Cocktails
- Old Fashioned - Bulleit Bourbon, Sugar Cube and a splash of Bitters, Served in an Old Fashioned Glass
- Manhattan - Crown Royal, Sweet Vermouth, bitters, served in a cocktail glass
- Vesper - Tanqueray 10, Belvedere Intense, Lillet, served up with a lemon twist
- Lenny's Lemon Drop - Ketel One Citroen, Villa Marzia Limoncello, Sugar Rim, Served Up
- Lea's Long Island Tea - Smirnoff Vodka, Tanqueray, Myers Plantation Rum, Traditional Reposado.
- Colada Martini - Harlem Kruiden Liquer, Ciroc, Coconut Vodka and Pineapple juice, served up
- Brooklyn Nights - Ketel One Oranje Vodka, sweet vermouth, orange juice, orange wheel garnish, all served on the rocks
- Sidecar - Hennessey VS, Grand Marnier and Fresh Lemon juice
- Cantelope Martini - Ketel One Oranje Vodka, Mango Stirrings, Orange Juice and Grenadine
- Golden Margarita - Traditional Reposado, Grand Marnier, fresh lime served an orange slice and salted rim
- Belvedere Pink Ginger Cosmo - Belvedere Pink Grapefruit, Canton Ginger Liqueur, Lime and Cranberry Served Up, Lemon Twist
- Vanilla Cosmopolitan - Navan Vanilla Liqueur, Belvedere Vodka, Lemon and Cranberry Juices. Served in a cocktail glass
- The Grand Berry - Belvedere Black Raspberry, Chambord Grand Marnier, Cranberry and Pineapple Juice. Served Tall
- Caramel Apple Martini - Rokk Apple Vodka, Dek Apple Schnapps, Dek Butterscotch Shots, Served Up with a slice of apple.
- Smokey Martini - Belvedere Vodka, Glenmorangie 10 yr Single Malt Scotch, Dry Vermouth- Smirnoff Vodka, Tanqueray, Myers Plantation Rum, Traditional Reposado.
- Pink Coconut - Ciroc Coconut Vodka, Pineapple Juice, topped with Nuvo Sparkling Liqueur
- Twisted Orchid - Rokk Raspberry Vodka, Malibu Rum, splash of Cranberry juice and lemon lime sode
- Pomegranate Punch - Rokk Raspberry Vodka, Amaretto, Pomo Stirrings, Myers Rum, Pineapple Juice
- Crazy Captain - Captain Morgan Original Spice, Parrot Bay Coconut Rum, cranberry juice and lemon lime soda
- Negroni - Gordon's Gin, sweet vermouth, dash of bitters and Campari. Served Up with a twist
- Primo Mojito - 10 Cane Rum, lime juice, splash of simple syrup and muddled mint
- Perfect 10 - Tanqueray 10 , shaken and served up with 2 olives
- Planters Punch - Myers Dark Rum,Captain Morgan Spiced Rum,Orange, Pineapple, Lemon and Lime Juice. Sugar and Grenadine. Served with a cherry
- Torched Cherry Limeade - Bacardi torched Cherry, Lime juice and simple syrup. Splash of soda,Garnished with a lime
- Coconut Cosmo - Malibu Coconut Rum, Grand Marnier, cranberry and lime juices. Served up with a lemon garnish
- Bronx Cocktail - Tanqueray, Sweet and Dry Vermouth, splash of Orange Juice, served up
- Ron Zacapa 23 - Served in a Snifter with 2 Ice cubes
- 10 Grand - Tanqueray, Grand Marnier, pineapple and lime Juice
- Midori Margarita - Cuervo Silver, Midori Melon, Triple Sec and lime juice. Garnished with a lime wedge and a cherry
- Oatmeal Cookies - Crown Royal,Bailey's Irish Cream, Goldschlager Dekuyper Butterscotch Schnapps
- Brooklyn Bentley - Don Julio 1942 and Grand Marnier, fresh squeeze of lime
- West 116th - Harlem Kruiden Liqueur, Dek Peach Schnapps, Cranberry Juice
- Paloma - Cuervo Traditional Reposado, White Grapefruit Juice (Squirt). Served on the rocks
- Orangesicle - Ketel One Oranje, White Crème de cacao, splash of sprite
- Blanco Jalapeno Martini - Don Julio Blanco, fresh lime juice and jalapenos, simple syrup, served on the rocks
- Mini Guiness - Harlem Kruiden Liqueur, Vanilla Syrup, and espresso, float of heavy whipping cream
- Italian Margarita - Grand Marnier Cordon Rouge, Amaretto, Don Julio Reposado, served with and orange slice and salt rim
- Washington Apple - Crown Royal, Dek Apple Pucker, Cranberry Juice
Mezethes (Appetizers)
- Fire Bread
Grilled pita bread stuffed with blended cheeses, spices, and jalapeños - Spicy Seafood Platter for Two
Shrimp, scallops and calamari, sauteed with jalapeño's, in a white wine butter sauce. Topped with feta cheese, fresh tomatoes and cilantro - Tabbouleh
Cracked bulgar wheat, parsley, fresh tomatoes and red onions, combined with lemon, mint, and olive oil. Served with pita bread - Gorgonzola Garlic Bread
A blend of three cheeses and herbs baked on toasted garlic baguette - Roasted Red Pepper Hummus
Family recipe using fresh red bell peppers, garbanzo beans, fresh herbs and spices, served with grilled pita - Calamari Greek
Fried in olive oil, served with our own spices, lemon and tzatziki sauce - Fire Cracker Shrimp
7 large shrimp slightly floured & fried in pure olive oil with jalapeños & spice. Served with our own tequila lime mango dipping sauce - Greek Appetizer Platter
A delicious selection of spanakopitta, feta cheese and kalamata olives, served with pita bread and tzatziki sauce
Salates (Salads)
- Mixed Baby Green Salad - Tomatoes, red onions, and feta, with an olive oil vinaigrette
- Caprese -Ripe red tomatoes, fresh mozzarella, basil, and balsamic vinaigrette
- Greek Village - Traditional Greek salad, kalamata olives, feta cheese, tri-colored bell peppers, cucumbers, tomatoes, red
onions, tossed in a special blend of oils and spices, with pita bread and tzatziki sauce - Fresco Chopped - Chopped tomatoes, basil, onions, kalamata olives, with tri-colored bell peppers, artichokes, mozzarella cheese and mesclun lettuce
- Mediterranean Chopped - Grilled chicken, chopped tomatoes, basil, onions, kalamata olives, tri-colored bell peppers, artichokes, mozzarella and feta cheese, pine nuts, and mesclun
- Grilled Chicken & Avocado - Baby greens with tomatoes, onions, tri-colored bell peppers, artichoke hearts, mushrooms, avocado, pine nuts, parmesan cheese with grilled chicken
- Fresco House Caesar Salad - Romaine lettuce, fresh baked croutons, tomatoes, shaved imported parmesan cheese, & our house Caesar dressing
- Spinach Salad - Fresh spinach with bacon, hard boiled egg, red onion, feta cheese, and our own raspberry vinaigrette
- The Wedge - A thick cut of fresh iceberg lettuce topped with chopped bacon, avocado, tomatoes, and red onions with a creamy gorgonzola dressing
Pastas
- Fire Pasta - Penne pasta with fresh tomatoes, jalapeños, cilantro, and garlic tossed in, then topped with feta cheese
- Angel Hair - Fresh tomatoes, sweet basil, fresh garlic, olive oil and feta cheese
- Quattro Formaggio - Creamy blend of fine imported cheeses (gorgonzola, feta, mozzarella, and parmesan) topped with fresh tomatoes and cilantro
- Fresco Seafood Marinara - Scallops, shrimp, calamari, with fresh basil in our famous marinara sauce, topped with fresh parmesan
- Tortellini Pesto - Served in our famous pesto white wine cream sauce, with quartered white mushrooms
- Seafood Pasta - Shrimp, scallops, calamari, and sun-dried tomatoes, with spinach, artichoke hearts, fresh basil, on a bed of linguini and topped with white wine cream sauce
- Spicy Seafood Pasta - Shrimp, and scallops, sauteed with fresh jalapeños, in a white wine garlic sauce, served over angel hair pasta, topped with fresh cilantro and parmesan cheese
- Penne Cajun - Cajun tasso ham with artichoke hearts, shallots, in a spicy cream sauce
- Penne Sausage - Sweet sausage, sun-dried tomatoes, shallots, and tricolored bell peppers, sauteed in herbs and spices
- Bowtie Pasta - Grilled chicken breast in a smoked tomato cream sauce, with grilled red onions, red bell pepper and topped with fresh cilantro
- Stuffed Ravioli - A blend of cheeses, with meatball and parmesan with our signature sauce
Lenny from Queens Deli
- Hot Pastrami - Thin sliced pastrami brisket stacked high with pickles, melted Swiss, and gulden's brown mustard on toasted rye bread
- Country Turkey - Hot oven roasted turkey breast with melted provolone served open faced on grilled sourdough and topped with gravy
- Classic Reuben - Corned beef brisket sliced thin and served on toasted rye with sauerkraut, Swiss cheese, and homemade Russian dressing
- Monte Cristo - Authentically served turkey and ham with Swiss cheese stacked between Texas toast then battered and deep fried. Served with homemade raspberry preserves and powdered sugar
- **** All Sandwiches Served With Choice Of Mixed Baby Green Salad Or French Fries
- Hot Roast Beef - Thin sliced top round beef with melted provolone served open faced on toasted sourdough and smothered with gravy
- NY Meatball Hero - Fresco's Mama G Meatballs sliced and topped with marinara, mozzarella and parmesan cheese baked and served on a fresh hero
- Philly Cheesesteak - Grilled top round roast with caramelized onion, bell peppers, mushrooms, and melted provolone served on a fresh hoagie with light mayo
- Chicken Parm - Breaded chicken breast topped with ricotta, marinara, mozzarella, and parmesan baked and served on ciabatta bread
- Eggplant Parm - Breaded eggplant topped with ricotta, marinara, mozzarella, and parmesan baked and served on ciabatta bread
- Fresco Tuna - Served cold or as "Melt". We use fresh tossed white albacore tuna with celery, onion, and mayo and stack it with lettuce and tomato on sourdough $11 with melted cheddar
- Grilled Chicken Char-grilled chicken breast with lettuce, tomato, and fresh ovaline mozzarella served on ciabatta bread with pesto mayo
- Chicken Salad - Grilled chicken breast chopped and mixed with celery, red onion, and house dressing served on toasted sourdough with lettuce and tomato $11 Spicy curry style
- "The Godfather" - Genoa salami, Italian sausage, and pepperoni baked with marinara, feta, mozzarella, and parmesan stuffed between focaccia bread
- Roast Beef - Cold thin sliced roast beef stacked with lettuce, tomato, red onion, and sprouts served on whole grain wheat bread
- Fresco Grilled Cheese - Grilled sourdough with melted cheddar, provolone, feta and tomato slices
- Ham and Swiss - Classic boiled ham sliced thin and served with Swiss cheese, lettuce, and tomato on whole grain wheat bread
- Lenny's Cheeseburger Deluxe - Simple classically served angus ground sirloin with lettuce, tomato, onion, and pickles served on a toasted sesame bun with a side of mayo and melted cheddar
- Ham and Cucumber - Black forest ham, sliced cucumber, tomato, and sprouts with cream cheese
- Calzone and Panini - We feature weekly fresh Panini and Calzone specials. Please ask your server
- The Italian - Mortadella, genoa salami, and cappicola ham with provolone, lettuce, tomato, pepperoncinis and Italian dressing served on a fresh hoagie
- Fresco B.L.T. - 3 layers of toasted sourdough with lettuce, tomato, lots of crisp applewood smoked bacon, and mayo
- Smoked Salmon - Fresh lox served on toasted bagel with cream cheese, chopped red onion, tomatoes and capers
- Sausage and Pepper Hero - Italian sausage with sauteed peppers, onions and served on a fresh hero
- Bologna - German style bologna stacked high on whole grain wheat bread with lettuce, tomato, red onion, Gulden's Brown Mustard, mayo and choice of cheese
- Grilled Lamb Gyro - Fresh Tomato, Red Onion, Our Signature Tzatziki Sauce
- Turkey Club - Thin sliced oven roasted turkey breast, lettuce, tomato, and applewood smoked bacon served on triple layer of sourdough toast with mayo
- Half Sandwich and Soup
Gourmet Pizza's
- BBQ Chicken BBQ chicken breast, with smoked gouda cheese, red onions, and cilantro
- Fresco T.B.G. Fresh tomatoes, basil and garlic
- Salad A perfect blend of four cheeses, topped with mixed baby green salad
- Greek Grilled zucchini, kalamata olives, and feta cheese
- Sausage Sweet sausage, onions, mushrooms, and tri colored bell peppers
- Spicy Eggplant Spicy eggplant, roasted red peppers, and our spicy cheeses
- Creamy Spinach & Cheese Need we say more?
- Prawn & Artichoke Prawn, artichokes hearts, sun-dried tomatoes, and feta cheese
- New York Meatball Sicilian style meatballs, seasoned with the freshest of herbs and spices, sliced and served on a generous portion of marinara sauce, and two cheeses
- Mediterranean Grilled chicken breast, kalamata olives, feta cheese, artichoke hearts, sun-dried tomatoes, and toasted pine nuts
- Veggie Lover House fresh sauteed vegetables, with the perfect blend of cheeses
- Pesto Pizza - With Artichoke Hearts, Tomato, Spinach, Mozzarella Cheese And Feta Cheese
Soup
- Ask Your Server For Our Soup Of The Day
Salates (Salads)
- Mixed Baby Green Salad - Tomatoes, red onions, and feta, with an olive oil vinaigrette
- Caprese -Ripe red tomatoes, fresh mozzarella, basil, and balsamic vinaigrette
- Greek Village - Traditional Greek salad, kalamata olives, feta cheese, tri-colored bell peppers, cucumbers, tomatoes, red
onions, tossed in a special blend of oils and spices, with pita bread and tzatziki sauce - Fresco Chopped - Chopped tomatoes, basil, onions, kalamata olives, with tri-colored bell peppers, artichokes, mozzarella cheese and mesclun lettuce
- Mediterranean Chopped - Grilled chicken, chopped tomatoes, basil, onions, kalamata olives, tri-colored bell peppers, artichokes, mozzarella and feta cheese, pine nuts, and mesclun
- Grilled Chicken & Avocado - Baby greens with tomatoes, onions, tri-colored bell peppers, artichoke hearts, mushrooms, avocado, pine nuts, parmesan cheese with grilled chicken
- Fresco House Caesar Salad - Romaine lettuce, fresh baked croutons, tomatoes, shaved imported parmesan cheese, & our house Caesar dressing
- Spinach Salad - Fresh spinach with bacon, hard boiled egg, red onion, feta cheese, and our own raspberry vinaigrette
- The Wedge - A thick cut of fresh iceberg lettuce topped with chopped bacon, avocado, tomatoes, and red onions with a creamy gorgonzola dressing
Soup
- Ask Your Server For Our Soup Of The Day
Pasta
- Fire Pasta - Penne pasta with fresh tomatoes, jalapeños, cilantro, and garlic tossed in, then topped with feta cheese
- Angel Hair - Fresh tomatoes, sweet basil, fresh garlic, olive oil and feta cheese
- Quattro Formaggio - Creamy blend of fine imported cheeses (gorgonzola, feta, mozzarella, and parmesan) topped with fresh tomatoes and cilantro
- Fresco Seafood Marinara - Scallops, shrimp, calamari, with fresh basil in our famous marinara sauce, topped with fresh parmesan
- Tortellini Pesto - Served in our famous pesto white wine cream sauce, with quartered white mushrooms
- Seafood Pasta - Shrimp, scallops, calamari, and sun-dried tomatoes, with spinach, artichoke hearts, fresh basil, on a bed of linguini and topped with white wine cream sauce
- Spicy Seafood Pasta - Shrimp, and scallops, sauteed with fresh jalapeños, in a white wine garlic sauce, served over angel hair pasta, topped with fresh cilantro and parmesan cheese
- Penne Cajun - Cajun tasso ham with artichoke hearts, shallots, in a spicy cream sauce
- Penne Sausage - Sweet sausage, sun-dried tomatoes, shallots, and tricolored bell peppers, sauteed in herbs and spices
- Bowtie Fresco - Grilled chicken breast in a smoked tomato cream sauce, with grilled red onions, red bell pepper and topped with fresh cilantro
- Stuffed Ravioli - A blend of cheeses, with meatball and parmesan with our signature sauce
Gourmet Pizza's
Entrees
- Baked Chicken Parmigiano - Baked Chicken Breast Smothered With Our Famous Fresco Marinara Sauce And A Trio Of Imported Cheeses, Served With Spaghetti Pasta Topped With Marinara Sauce & Parmesan Cheese
- Eggplant Parmesan Italiano - Layers Of Grilled Eggplant Baked With Ricotta Cheese And A Trio Of Imported Cheeses Served With A Side Of Baby Green Salad
- Greek Lamb Chops - Char grilled lamb loin chops, Greek style, lemon, garlic, oregano, served with garlic mashed potatoes and sauteed seasonal fresh vegetables and jalapeño jelly
- Chicken Marsala - Grilled Chicken Breast Sauteed In Garlic, Shallots, Mushrooms And Marsala Wine, Over A Bed Of Linguine And Topped With Fresh Parmesan Cheese And Parsley
- Chicken Feta - Baked Chicken Breast Topped With Feta Cheese, Pine Nuts And Fresh Herbs Accompanied With Garlic Mashed Potatoes And Sauteed Fresh Seasonal Vegatables
- Greek Chicken - Juicy Oven Roasted Half Chicken Basted With Garlic, Fresh Herbs, And Lemon Accompanied With Garlic Mashed Potatoes And Sauteed Fresh Seasonal Vegetables
- Filet Mignon - A Hearty Tender 10oz. Steak Flambe'ed With Brandied Mushrooms And Shallots Ragu Served With Garlic Mashed Potatoes And Sauteed Fresh Seasonal Vegetables
- Fresco 4 x 4 Lasagna - Layers of our specially prepared, beef & sweet sausage, layered with ricotta, mozzarella, parmesan, and marinara, served with a baby green salad
- Popi's Prawn Parmesann - Six Jumbo Prawns Covered With Our Own Famous Family Sauce, Baked With A Trio Of Imported Cheeses, Served With Spaghetti Pasta Covered With Marinara Sauce, Topped With Fresh Parmesan Cheese
- Salmon Fresco - Baked Salmon Topped With Our Unique Wine Cream Sauce With Artichoke Hearts, Sun-Dried Tomatoes, And Shallots Accompanied With Garlic Mashed Potatoes And Sauteed Fresh Seasonal Vegetables
- Salmon Florentine - Baked Salmon (Florentine Style) With Fresh Spinach, Mushrooms, And Shallots In A Wine Cream Sauce Accompanied With Garlic Mashed Potatoes And Sauteed Fresh Seasonal Vegetables
- Greek Island Shrimp - Prawns Flambe'ed With Ouzo An Tossed With Feta Cheese, Fresh Tomatoes And Lemon, Accompanied With Garlic Mashed Potatoes And Sauteed Fresh Seasonal Vegetables
- Fresco House Rib-eye - Over 22 oz. hand cut, char grilled USDA choice Angus, served with our mushroom ragu, with roasted garlic mashed potatoes and sauteed seasonal fresh vegetables
- Mango Pork Chop - Grilled center cut pork loin chop, in a mango chutney peppercorn sauce, served with garlic mashed potatoes and sauteed fresh seasonal vegetables
- Eggplant Parmesan - Layers of grilled eggplant baked with, ricotta, imported cheeses, marinara, served with a side of our mixed baby green salad
- Mama G's - A special Sicilian style meatball & spicy Italian sausage, in our famous meatball sauce, served over spaghetti pasta. Topped with fresh parmesan cheese and basil
- Souvlaki (Shiskabob) - Filet mignon kabob, marinated and char grilled, rice pilaf, seasonal vegetables and glazed with our own mango sauce
- Salmon Florentine - Baked salmon (florentine style) with fresh spinach, mushrooms, shallots, in a white wine cream sauce, accompanied with garlic mashed potatoes and sauteed fresh seasonal vegetables
- Papoulis Manos Pastichio - Perciatelli pasta layered with a Greek bolognese, oven baked with a bechamel white sauce, served with a mixed baby green salad
Appetizers
- Fire Bread - Grilled pita bread stuffed with blended cheeses, spices, and jalapeños
- Spicy Seafood Platter for Two - Shrimp, scallops and calamari, sauteed with jalapeño's, in a white wine butter sauce. Topped with feta cheese, fresh tomatoes and cilantro
- Tabbouleh - Cracked bulgar wheat, parsley, fresh tomatoes and red onions, combined with lemon, mint, and olive oil. Served with pita bread
- Gorgonzola Garlic Bread - A blend of three cheeses and herbs baked on toasted garlic baguette
- Roasted Red Pepper Hummus - Family recipe using fresh red bell peppers, garbanzo beans, fresh herbs and spices, served with grilled pita
- Calamari Greek - Fried in olive oil, served with our own spices, lemon and tzatziki sauce
- Fire Cracker Shrimp - 7 large shrimp slightly floured & fried in pure olive oil with jalapeños & spice. Served with our own tequila lime mango dipping sauce
- Greek Appetizer Platter - A delicious selection of spanakopitta, feta cheese and kalamata olives, served with pita bread and tzatziki sauce
- Madeira Stuffed Mushrooms - A secret family recipe! A must try, you will love them!
- Saganaki - Greek fried cheese, served table side, flambéd with Metaxa Brandy
- Stuffed Roasted Green Chilies - Mild green chilies stuffed with the perfect blend of cheeses, chili, and herbs, and baked
- Fresco Mussels Marinara - Blue mussels sauteed in white wine, with garlic, basil, and shallots, in a fresh marinara sauce
- Greek Dolmathes - Stuffed grape leaves, with ground veal, rice and herbs. Drizzled with our Greek lemon sauce
- Baby Littleneck Clams - Baby littleneck clams sauteed (scampi style) in a white wine butter sauce with fresh shallots and garlic
Great Fresco Finishes
- Chocolate Double Cake
- New York Cheesecake
- Amaretto Creme Brulee
- White Chocolate Raspberry Creme Brulee
- Homemade Tiramisu
- Baklava
- Canoli
- Spumoni - Chocolate, Vanilla, Pistachio, Amaretto and Strawberry Ice Cream
- Caramel Turtle - Oreo Cookie Crust with Caramel, Vanilla Ice Cream and toasted almonds
- We also offer a wide range of After Dinner Cocktails, dessert Wines, and Cordials ... Be sure to ask your server for more details...
Draft Beers
- Stella Artois, Belguim
- Fat Tire, Colorado
- Newcastle, England
- Coors Light, Colorado
Bottled Beers
- Abita "Purple Haze" Raspberry Wheat, Louisiana
- Flying Dog "Old Scratch" Lager, Aspen, Colorado
- Portland Original Honey Ale, Oregon
- Warsteiner "Fresh", Germany (No Alcohol)
- Xingu Black Ale, Brazil
- Moretti, Italy
- Budweiser & Bud Light, St. Louis, Missouri
- Lost Coast Great White, California
- Amstel Light, Amsterdam
- Corona, Mexico
- Warsteiner, Germany
- Erdinger Weissbier Hefetrub, Munich, Germany
- Czechvar Premium Lager, Czech Republic
- Spaten Optimator Double Bock, Munich, Germany
- Fischer Amber, Strasbourg, France
- Fullers E.S.B. (Extra Special Bitter) Chiswick, England
- Young's Double Chocolate, London
- Unibroue "La Fin Du Monde" (End Of The Earth), Canada
- Duvel Special Belgium Ale, Belgium
- St. Peter's Organic English Ale, England
- Guinness Stout, Ireland
- Shipyard "Selection", Maine
- Chimay Grand Reserve "Blue Label", Belgium
Wine List
White Wines by the Glass
-
Sparking Wine, Tanglewood, California
Sparkling Wine, Domaine Chandon Brut Rose, Carneros(187ml)
Moscato, Batasiolo Moscato D’Asti, Italy
White Zinfandel, Cypress, California
Pinot Grigio, Stellina di Notte, Friuli
Riesling, J Lohr “Bay Mist,” Monterey
Sauvignon Blanc, Sterling Vineyards, Napa
Chardonnay, Crème de Lys, California
Chardonnay, White Oak “Russian River” Sonoma
Chardonnay, Jade Mountain, Sonoma County
Chardonnay, Trefethen, Estate, Napa
Red Wines by the Glass
-
Pinot Noir, Chalone Monterey, Monterey
Pinot Noir, MacMurray Ranch, Sonoma
Merlot, Jade Mountain, Sonoma County
Cabernet Sauvignon, Sterling, Central Coast
Cabernet Sauvignon, Louis Martini, Napa Valley
Cabernet Sauvignon, Upppercut, Rutherford
Syrah, Fess Parker, Santa Barbara
Zinfandel, Dancing Bull, California
Chianti, Da Vinci, Tuscany
Sparkling Wines/Champagnes
-
Prosecco, Stellina di Notte, Friuli
Asti Spumante, Bartenura, Asti
Bottega Petalo Amore, Moscato Spumante, Veneto
Moet & Chandon, Imperial Rose Brut (375ml), France
Domaine Chandon, Etoile Rose Brut, Carneros
Moet & Chandon, Imperial Brut, Reims
Roederer L’ Ermitage Brut, Anderson Valley
Whites by the Bottle
-
Gewurztraminer, Trimbach, Alsace, France
Pinot Grigio, Livio Felluga, Friuli
Torrontes, Terrazas de los Andes, Salta, Argentina
White Rhone Blend, Jade Mountain La Provencale, Sonoma
Sauvignon Blanc, Casa Lapostolle, Chile
Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand
Chardonnay, Mirassou Vineyards, Monterey
Chardonnay, Chalone Estate, Chalone
Chardonnay, Orogeny, Russian River Valley
White Sicilan Blend, Planeta La Segreta Bianco, Sicily
Moschofilero, Boutari Moschofilero, Mantinia, Greece
Assyrtiko, Boutari Santorini, Santorini, Greece
Reds by the Bottle
-
Carmenere, Casa Laopstolle, Chile
Pinot Noir, Edna Valley, San Luis Obispo
Pinot Noir, Au Bon Climat, Santa Barbara
Pinot Noir, Orogeny, Russian River Valley
Malbec, Navarro Correas “Alegoria, Mendoza, Argentina
Malbec, Terrazas de los Andes, Argentina
Merlot, Sterling Vineyards, Napa Valley
Merlot, J. Lohr ‘Los Osos,’ Paso Robles
Merlot, White Oak, Napa
Merlot Provenance, Rutherford
Zinfandel, Gnarly Head, Lodi
Syrah, Firestone, Santa Ynez
Petit Sirah, The Crusher, Clarksberg
Petit Sirah, Rosenblum “Heritage Clones” San Fransisco
Caberent Sauvignon, Sterling, Napa Valley
Cabernet Sauvignon, Provenance, Rutherford
Cabernet Sauvignon, Earthquake, Lodi
Cabernet Sauvignon, B Side, Napa Valley
Meritage, Beaulieu Vineyards Tapestry, Rutherford
Meritage, Sterling ‘SVR’ Reserve, Napa
Meritage, Siena, Ferrari Carano, Sonoma
Chianti, Rocco delle Macie Chianti Classico, Chianti
Tuscan Blend, Mazzoni Rosso Toscana, Tuscany
Cannonau, Sella & Mosca Cannonau Riserva, Sardinia, Italy
Aglianico, Feudi di San Gregorio Rubarto Aglianico, Campania, Italy
Xinomavro, Boutari Grande Reserve Naoussa, Macedonia, Greece
Our PRIVATE Reserve Wine List
Champagnes/Sparkling Wines
-
Veuve Clicquot, Yellow Label, Reims, France
Dom Perignon, 2002, Epernay, France
Perrier Jouet, NV, “Fleur de Champagne”, France
California
-
Chardonnay, Cakebread, Napa
Chardonnay, Far Niente, Napa
Cabernet Sauvignon, Heitz Cellars, Napa
Cabernet Sauvignon, B V Georges de LaTour Reserve, Napa
Cabernet Sauvignon, Far Niente, Napa
Meritage, Justin Isoceles, Paso Robles
Meritage, Opus One, Oakville
Cabernet Sauvignon, Nickel & Nickel, Oakville
Cabernet Sauvignon, Hewitt, Rutherford
Spain
- Tinto di Toro, Numanthia, Numanthia, Toro
Italy
-
Sangiovese, Col d’Orcia Brunello di Montalcino, Tuscany
Nebbiolo, Marchesi di Barolo Barbaresco, Piedmont
Tuscan Blend, Gaja Ca’Marcanda Promis, Italy
Amarone, Bertani Villa Arvedi Amarone, Veneto
